Inspired fresh flavors straight from home
Host your next event with a’Verde! With vibrant Mexican fare, creative cocktails, and beautiful spaces, a’Verde is sure to make your event a memorable one.
The vision of “Top Chef ” alum and Chopped Champion Katsuji Tanabe, our menu showcases dishes from his Mexican heritage, with a plethora of tequila, mezcal, and edgy cocktails that are sure to wow your guests.
The menu intentionally emphasizes the goodness of North Carolina’s best seasonal ingredients or the latest culinary movement, all with gluten-friendly, dairy-free, vegetarian, and vegan options.
Our experienced private events team will work with you to determine the best layout of the space to the selection of the food with options ranging from display tables, buffets and sit down meals.
Interested in hosting an event at a’Verde or would like a tour? Please contact our Events Manager at RaleighEvents@LMRest.com or submit the inquiry our form. A member of our events team will contact you within the next 24 hours.
Inquire About An Event
Covered Front Porch
Guest Capacity: 16 seated
Guests will be seated under a lush canopy of greenery and fragrant blooms, in our semi-private al fresco dining space.
Covered Patio
Guest Capacity: 45 seated, 75 standing, 125 standing with tent
Enjoy al fresco seated dining or cocktail-style event in our garden patio, surrounded by lush hanging flowering plants.
Semi-private Bar and Tequila Library
Guest Capacity: 50 seated, 80 standing
This space includes booth seating, high tops located in the bar area, as well as seating in the Tequila Library.
Semi-private
Guest Capacity: 30 seated
Semi-private seating in our main dining room.
Semi-private
Guest Capacity: 45 seated
Semi-private seating in our main dining room.
For larger events and those desiring a fully private space, the entire restaurant can be reserved for your event.
